Introduction.

For those of you who have been trying to recreate restaurant-style quality dishes at home, air fryers are a great resource. With the use of hot air instead of oil, air fryers make preparing food faster and more convenient. Whether you’re looking for something as simple as French fries or something as complex as a fried egg roll, air fryers can do it all. To get you started on the path of finding the perfect dish to try in your air fryer, we’ve compiled this list of top 10 airfryer recipes! These recipes are sure to satisfy your cravings with no added mess or hassle. So, get ready to whip up some deliciousness!

Recipe #1: Air Fried Chicken

This recipe is for air fried chicken that has been marinated in a mixture of soy sauce, honey, and garlic. The chicken is then coated in a flour and egg mixture before being fried in a small amount of oil.

The first step is to marinate the chicken in a mixture of soy sauce, honey, and garlic. This will help to tenderize the chicken and give it flavor. Once the chicken has been marinated, it should be coated in a flour and egg mixture. This will help to create a crispy coating when the chicken is fried.

The chicken should be fried in a small amount of oil, using enough to coat the bottom of the pan. You will need to cook the chicken for several minutes on each side, until it is golden brown and cooked through. Once the chicken is cooked, you can remove it from the pan and enjoy!

Recipe #2: Air Fried Salmon

This recipe is for air fried salmon. You will need:

-1 pound of salmon

-1/4 cup of olive oil

-1 lemon, juiced

-1 teaspoon of salt

-1/2 teaspoon of black pepper

-1/4 cup of all-purpose flour

-1/2 teaspoon of paprika

Instructions: 1. Preheat your air fryer to 400 degrees Fahrenheit. 2. Cut the salmon into four equal portions. 3. In a bowl, mix together the olive oil, lemon juice, salt, and pepper. 4. Place the salmon in the bowl and coat evenly with the mixture. 5. In a shallow dish, mix together the flour and paprika. 6. Dredge each piece of salmon in the flour mixture until coated and shake off any excess. 7. Place the coated salmon pieces in the air fryer basket skin side down. 8. Cook for 10 minutes or until cooked through. 9. Enjoy!

Recipe #3: Air Fried Steak

This recipe is for air fried steak. You will need:

-1 pound steak

-1 tablespoon olive oil

-1 teaspoon garlic powder

-1 teaspoon onion powder

-1 teaspoon paprika

-Salt and pepper to taste

Instructions:

1. Preheat your air fryer to 400 degrees Fahrenheit. If you don’t have an air fryer, you can use a regular oven set to the same temperature.

2. Season your steak on both sides with the olive oil, garlic powder, onion powder, paprika, salt, and pepper.

3. Place the steak in the air fryer basket or on a baking sheet if using an oven and cook for 8-10 minutes, flipping once halfway through cooking.

4. Remove the steak from the heat when it reaches the desired level of doneness and let it rest for 3-5 minutes before slicing and serving. Enjoy!

Recipe #4: Air Fried Pork Chops

Ingredients:

-4 pork chops

-1/2 teaspoon garlic powder

-1/2 teaspoon onion powder

-1/2 teaspoon paprika

-1/4 teaspoon black pepper

-1 tablespoon olive oil

-1/4 cup all-purpose flour

-1/2 cup bread crumbs

Instructions:

Preheat your air fryer to 400 degrees F. Mix together the garlic powder, onion powder, paprika, and pepper. Rub this mixture all over the pork chops. Drizzle the olive oil over the chops and then coat them in the flour. Next, coat the chops in the bread crumbs. Place the pork chops in your air fryer basket and cook for 12 minutes, flipping halfway through. Enjoy!

Recipe #5: Air Fried Shrimp

Recipe #5: Air Fried Shrimp

Ingredients:

-1/2 lb. shrimp, peeled and deveined

-1/4 cup cornstarch

-1 egg white

-1 teaspoon garlic powder

-Salt and pepper to taste

-Cooking spray

Instructions:

1. Preheat your air fryer to 400 degrees F.

2. In a bowl, whisk together the cornstarch, egg white, garlic powder, salt, and pepper.

3. Add the shrimp to the bowl and toss to coat in the batter.

4. Spray a layer of cooking spray in the bottom of your air fryer basket. Add the shrimp in a single layer and mist with more cooking spray.

5. Cook for 5-7 minutes until crispy and cooked through. Serve immediately!

Recipe #6: Air Fried Crab Cakes

This recipe is for all you seafood lovers out there! These air fried crab cakes are light, crispy, and full of flavor. They make the perfect appetizer or main course. Serve them with a dipping sauce of your choice.

Ingredients:

-1 pound lump crab meat

-1/4 cup mayonnaise

-1 egg, beaten

-1 tablespoon Old Bay seasoning

-1/4 cup bread crumbs

-2 tablespoons oil for frying

Instructions:

1. Preheat your air fryer to 400 degrees Fahrenheit.

2. In a bowl, mix together the crab meat, mayonnaise, egg, Old Bay seasoning, and bread crumbs. Shape into patties.

3. Coat the patties in oil and place in the air fryer basket. Cook for 10 minutes, flipping once halfway through. Serve hot with your favorite dipping sauce!

Recipe #7: Air Fried Lobster Tail

Ingredients:

1 lobster tail

1 tbsp. olive oil

Salt and pepper, to taste

Optional: 1 lemon, wedged

Instructions:

Preheat your air fryer to 400°F. Cut the top of the lobster shell length-wise with kitchen shears and remove the meat. Rub the meat with olive oil and season with salt and pepper. Place the meat back into the shell and put it in the air fryer basket. Cook for 8-10 minutes until the lobster is cooked through. Remove from the air fryer and serve immediately with a lemon wedge, if desired. Enjoy!

Recipe #8: Air Fried Calamari

Air Fried Calamari is a healthier alternative to deep fried calamari. This recipe is quick and easy, and the calamari comes out crispy and delicious.

Ingredients:

1 lb. calamari, cleaned and cut into rings

1/2 cup all-purpose flour

1/2 teaspoon garlic powder

1/4 teaspoon paprika

1/4 teaspoon salt

1/4 teaspoon black pepper

1/2 cup Italian-seasoned bread crumbs

Recipe #9: Air Fried

Air Fried Recipes are all the rage these days. And for good reason, they’re healthier than traditional fried foods and can be just as delicious!

This Air Fried recipe is for a classic favorite – fried chicken! The key to making this dish healthy is to use boneless, skinless chicken breasts. And of course, we’ll be using our trusty air fryer to do the job!

Ingredients:

-1½ pounds boneless, skinless chicken breasts

-½ cup all-purpose flour

-2 tablespoons paprika

-1 teaspoon garlic powder

-1 teaspoon salt

-1 teaspoon black pepper

-1 cup buttermilk

-vegetable oil, for spraying

Instructions:

1. Preheat your air fryer to 400 degrees F.

2. In a large bowl, whisk together the flour, paprika, garlic powder, salt and pepper.

3. Place the chicken in the bowl and coat evenly with the flour mixture.

4. Pour the buttermilk into a shallow dish.

5. Dip each piece of chicken in the buttermilk, then back in the flour mixture. Be sure to coat evenly.

6. Spray the basket of your air fryer with vegetable oil.

7. Place the chicken in the basket in a single layer and spray once more with vegetable oil.

8a. If you’re using a small air fryer (3 quarts or less),